How To Make Something Less Salty. Fatty foods such as cream sour cream coconut milk or butter are even better because they mask the salty taste particularly well. In some cases you can also use milk or a plant-based alternative such as rice oat or soy drink instead.
Remember kosher and sea salt are great to use in cooking as they dissolve quickly and are less salty than table salt Premeasure super-salty condiments like soy sauce rather than blindly sprinkling on your food. Dont worry it happens to most cooks. Salt can turn any soup from bland to bomb.
Another simple way to make things less salty is to soak them in water.
Remember kosher and sea salt are great to use in cooking as they dissolve quickly and are less salty than table salt Premeasure super-salty condiments like soy sauce rather than blindly sprinkling on your food. If the dish is very salty make another batch without adding salt to double the original amount. In soups stews and other liquid-based recipes just adding a little water sodium-free stock or other saltless liquid will. Acid will bring out the.
